Storage and logistics in the export of spices

The flavor of spices for thousands of years of world cuisine indispensable source. However, these valuable products of flavor, color and maintain their nutritional value, production, storage and logistics processes requires it to be professionally managed. Ahsen globally, we apply the highest standards of quality protection in the export of spices.

Critical Factors For Spice Storage

There are three basic factors that affect the quality of spices: humidity, temperature and light. Humidity 60% and loses its aroma carries the risk of mould in environments where spices are above. Temperature control is not performed which storage areas, especially during the summer months the characteristic scent of spices weakens the evaporation of essential oils. Color fade and reduces the vitamin content of the spices in direct sunlight.

Ahsen globally, 15 to 20°C. and held at a constant temperature of 50-55% humidity ratio, we keep our spices in the reservoirs completely dark. Our thanks to modern HVAC systems, air quality and humidity in the storage areas are all monitored 7/24.

Hygiene standards and certifications

Our facilities are certified ISO 22000 food safety management system and HACCP of the periodic spraying, pest control programs, and regular cleaning protocols are implemented. Our storage areas fitted with stainless steel shelves, floor, and walls are covered in accordance with food safety standards.

Inventory management and rotation system

First-in, first-out (FIFO) inventory management operates on principle of our justice system to minimize the duration of the storage of spices and always ensures that the freshest products are shipped. Barcode tracking system for each batch number, manufacturing date and expiry date can be viewed as a snapshot.

Logistics and shipping process

Spices in the export process, food safety certified, odor-resistant packaging are packed in. Cold chain for refrigerated containers require special spices that are used. Sea, air cargo or ground transportation options we carry into every corner of the World delivery within 15-30 days.

It is not enough to produce quality spices; to protect the quality of the end consumer, professional logistics and storage infrastructure is required. Ahsen globally, doing quality control at every stage, we're making sure our preserves the original properties of spices.